30 Better-Than-Takeout Vegan Chinese Recipes To Add To Your Weekly Rotation ...Saudi Arabia

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30 Better-Than-Takeout Vegan Chinese Recipes To Add To Your Weekly Rotation

We all get the urge for Chinese food every now and then, and when we do, the temptation to order takeout is real. Long day on the Zoom? That usually results in pulling up the apps to order your favorite dumplings and noodle dishes. It's hard not to, considering how delicious Chinese takeout is. But have you ever stopped to think just how easy it is to make this food at home? Homemade Chinese food is not just economical, it's healthier since you have full control over what goes into every dish. This way you can ensure dinner isn't unnecessarily dense in calories.

Related Post: 25 Tasty Fried Rice Recipes

    Now, when it comes to Chinese food, you'd be surprised to learn about just how many Chinese recipes are vegan or vegetarian-friendly. Tofu is heavily used in Chinese cuisine, and with a little tweaks, you can extract maximum flavor into your vegan/vegetarian meat substitutes for a similar experience. So next time you go to order, skip the takeout and cook your favorite Chinese food at home. This collection of 30 vegan Chinese recipes includes everything from potstickers and steamed buns to General Tso's Tofu—all scrumptious and fully vegan. 

    Shallot Oil Noodles

    Get the recipe here: Shallot Oil Noodles

    General Tso’s Tofu

    Get the recipe here: General Tso’s Tofu

    Easy Vegan Crab Rangoon

    Get the recipe here: Easy Vegan Crab Rangoon

    Garlic Fried Rice

    Get the recipe here: Garlic Fried Rice

    Vegetable Stir Fry Mung Bean Noodles

    Get the recipe here: Vegetable Stir Fry Mung Bean Noodles

    Scallion Pancakes

    Get the recipe here: Scallion Pancakes

    Vegan Mapo Tofu Buns

    Get the recipe here: Vegan Mapo Tofu Buns

    Pan-fried Tofu with Black Bean Sauce

    Get the recipe here: Pan-fried Tofu with Black Bean Sauce

    Smoky Tofu Vegetarian Potstickers

    Get the recipe here: Smoky Tofu Vegetarian Potstickers

    Vegan Shanghai noodles

    Get the recipe here: Vegan Shanghai noodles

    Kung Pao Cauliflower

    Get the recipe here: Kung Pao Cauliflower

    Vegan “Egg” and Veggie Stir-Fry

    Get the recipe here: Vegan “Egg” and Veggie Stir-Fry

    Chinese Cucumber Salad

    Get the recipe here: Chinese Cucumber Salad

    Chinese Spinach and Peanut Salad

    Get the recipe here: Chinese Spinach and Peanut Salad

    Sweet and Spicy Sriracha Tofu

    Get the recipe here: Sweet and Spicy Sriracha Tofu

    Sweet & Sour Lychee Tofu

    Get the recipe here: Sweet & Sour Lychee Tofu

    Vegan Seitan Satay with Peanut Sauce

    Get the recipe here: Vegan Seitan Satay with Peanut Sauce

    Vegan Crispy Duck Lettuce Wraps

    Get the recipe here: Vegan Crispy Duck Lettuce Wraps

    Broccoli and Tofu with Black Bean Sauce

    Get the recipe here: Broccoli and Tofu with Black Bean Sauce

    Sticky Rice Mushroom Shumai

    Get the recipe here: Sticky Rice Mushroom Shumai

    Vegan Dan Dan Noodles

    Get the recipe here: Vegan Dan Dan Noodles

    Steamed Purple Potato Chia Buns

    Get the recipe here: Steamed Purple Potato Chia Buns

    Sticky Ginger Sesame Tofu

    Get the recipe here: Sticky Ginger Sesame Tofu

    Vegan Lo Mein

    Get the recipe here: Vegan Lo Mein

    Avocado Edamame Potstickers

    Get the recipe here: Avocado Edamame Potstickers

    20-minute Ginger Tossed Noodle (干捞面, Gàn lāo miàn)

    Get the recipe here: 20-minute Ginger Tossed Noodles

    Pan-fried Steamed Bun or Sheng Jian Bao

    Get the recipe here: Pan-fried Steamed Bun or Sheng Jian Bao

    Vegan Gua Bao

    Get the recipe here: Vegan Gua Bao

    Vegan Taro Rice

    Get the recipe here: Vegan Taro Rice

    Vegan Wonton in Red Chili Oil

    Get the recipe here: Vegan Wonton in Red Chili Oil

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    Related: 24 Vegan Sheet-Pan Recipes for the Simplest Plant-Based Dinners

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