Foie gras fan Lam ‘starting to click’ at Bordeaux-Begles ...Qatar

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Foie gras fan Lam ‘starting to click’ at Bordeaux-Begles
Former New Zealand sevens international Ben Lam said he has found his feet at Bordeaux-Begles, aided by a growing taste for the signature French food speciality of foie gras. Lam, 29, joined the French club in September after 16 World Series tournaments with New Zealand 7s and 33 tries in 56 Super Rugby matches for the Blues and the Hurricanes. The winger has scored three times in five matches but had to wait until his eighth appearance for his maiden effort. “It took a bit of a while to settle in,” Lam told AFP this week. “It’s always hard to adjust to a new style of play, new coach, new players. For a while I got stuck in some middle periods of the game and boys would be under pressure an

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