Creating Innovative business models with social impact for the hospitality industry: Three Key Aspects to learn from the gastronomic industry ...Middle East

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Creating Innovative business models with social impact for the hospitality industry: Three Key Aspects to learn from the gastronomic industry
As the hospitality sector particularly in Europe seeks to enhance its social impact and reach the SDGs, there are valuable lessons to be learned from the gastronomic industry worldwide. Particularly, hotels can develop innovative business models that benefit their operations and contribute positively to their communities by working on product sourcing, collaborations, and measuring impact.

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