The Arabic influence in the gastronomy of Peru ...Qatar

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The Arabic influence in the gastronomy of Peru
Peruvian cuisine reflects the country’s history with a variety that is unique in the world. If we Peruvians have something to be grateful for in our culinary world, it would be the significant influence that the Arab culture that was integrated through the migration of Europeans from the lands of the Iberian Peninsula, the Al Andaluz, where the Arab presence was approximately 800 years with an important Caliphate established in Cordova. The introduction of the two worlds of different cultures helped shaped the wealth of a land called Peru — known for its cultural diversity with an exquisite and tremendously varied gastronomy. As mentioned in our previous article on the Arab presence in Peru

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