Easter is just a couple weekends away. If you haven’t booked those reservations yet, no sweat — here are plenty of Easter brunch options in San Diego County.
Coastal
The Seabird’s Piper
Hosted by Piper, The Seabird’s over-the-top oceanfront Easter brunch will include a curated spread of fresh seafood, premium carved meats, seasonal sides, house-made pastries, Easter egg hunts, photo opportunities, and more.
Marisi
Grab a seat in the sundrenched patio or the lovely Lemon Room and indulge in Chef Cameron Ingle’s gooey, baked to order sourdough cinnamon rolls with whipped mascarpone, eggs in purgatory, and more. Also, try the Breakfast Martini (gin, bergamot, lemon, orange marmalade).
La Valencia Hotel
Celebrate the Easter holiday at historic La Valencia Hotel’s undeniably elegant Mediterranean Room with brunch favorites from Executive Chef Alex Pailles, all thoughtfully crafted with delightfully unexpected flavor profiles. Highlights include Chef’s orange blossom ricotta pancakes, Mediterranean eggs benedict and more. Children can look forward to a visit from the Easter Bunny and his whimsical friends, plus a colorful egg hunt in the Pink Lady’s ocean-view garden from 12 – 1 p.m.
Little Frenchie
Nestled in the heart of the coastal gem, Coronado, Little Frenchie is a Parisian style café offering an exquisite dining experience with its inviting ambiance and delectable menu inspired by the rich flavors of France. Celebrate the Easter holiday with a delicious brunch featuring Maine lobster croque madame, accompanied by country levain bread, comte Mornay, Bayonne ham, a sunny side egg, and greens.
Hotel del Coronado
Celebrate Easter with a legendary brunch in the beautifully restored and historic Crown Room, which was once the hotel’s main dining room and the site of grand celebrations for presidents and royalty. A true feast for the senses, the lavish brunch features decadent brunch classics, a chilled seafood bar, sushi and sashimi, carving stations, and a spectacular dessert bar. Then head out into the spring sunshine for an Easter egg hunt on the beach.
Miss B’s Coconut Club
Miss B’s Coconut Club is coming through with a tropical Easter experience. Expect bottomless mimosas to accompany a menu full of outstanding Caribbean-inspired fare, a perfect fit for the space’s vibrant, lively atmosphere on Mission Beach.
Brick Hotel
Cococabana and The Lobby Tiki Bar & Grill, located in Downtown Oceanside within the historic Brick Hotel, are open on Easter Sunday with brunch offerings like bottomless espresso martinis and bottomless mimosas. A live DJ will also keep the beats bumping rooftop from 1 p.m. to 6 p.m.
Covewood
Surrounded by swaying palms, fresh blooms and the sparkling Mission Bay, Covewood at San Diego Mission Bay Resort is hosting an Easter brunch with a prix fixe menu crafted by Executive Chef Roy Hendrickson. The menu features savory highlights like carrot & coconut bisque, pancetta & cheese crepes, wood roasted lamb rack and more. Guests can also delight in a petting zoo and Easter egg hunts around the resort grounds.
Greenfinch Restaurant
Celebrate Easter Sunday in style at Greenfinch Restaurant with Executive Chef Katie Weber. Weber has crafted a bountiful brunch buffet featuring seasonal delights like white wine braised halibut, roasted leg of lamb, spring vegetable quiche and more.
Adelaide
L’Auberge Del Mar’s signature restaurant, Adelaide, will host an elevated oceanfront buffet experience in celebration of Easter Sunday. The buffet will feature chef-curated specialties crafted from locally sourced ingredients, with highlights like sesame soba noodle salad, egg white frittata, garlic & herb crusted prime rib and more.
Vessel Restaurant + Bar
This Easter Sunday, gather with family and friends for a celebration at Vessel Restaurant + Bar where Executive Chef Ethan Brown has crafted a delectable spread of Easter favorites, featuring a carving station, a smoked salmon bar and an indulgent chocolate fondue display with dippable desserts.
Inland
Mister A’s
This Easter Sunday, join Mister A’s in the sky. Executive Chef Stephane Voitzwinkler has crafted a decadent menu featuring Mister A’s signature dishes with fresh, spring flavors, including Mister A’s French toast topped with local berries and Maine lobster mac and cheese to start, followed by entreés such as Jidori chicken marsala, Mediterranean grilled shrimp skewer and rosemary-scented lamb chops with a zucchini tomato succotash.
Mille Fleurs
Celebrate Easter Sunday in Rancho Santa Fe at Mille Fleurs with Executive Chef Harrison Axelrod’s 3 course prix fixe brunch menu featuring classic dishes and egg recipes like Irish smoked salmon salad and prime New York steak and eggs. Then indulge in Pastry Chef Kevin Jorgensen’s beautifully crafted desserts including lemon verbena creme brûlée and strawberry rhubarb pie.
Rancho Valencia Resort & Spa
Join Rancho Valencia in celebration of the Easter holiday with an array of delicious brunch and lunch offerings, among the resort’s beautiful outdoor setting. Enjoy a decadent all-day buffet featuring the resort’s legendary raw bar, spring salads and carving stations, before visiting the dessert bar laden with sweet goodies. While the adults enjoy a crisp bellini, kids will have a blast with Easter-themed crafts on the lawn, visit the petting zoo or join the Easter egg hunt open to children of all ages.
Europa Village Wineries & Resort
Hop over to Temecula’s Europa Village to enjoy Easter in the old-world villages of Spain, France and Italy. The two Easter events include the Family Easter Eggstravaganza and the Easter Europa Brunch.
Rancho Bernardo Inn
Gather with family at the Easter Bottomless Brunch Buffet in the Aragon Ballroom, featuring endless mimosas, an indulgent buffet, an Easter Egg Hunt, and a special visit from the Easter Bunny. For a more formal dining experience, enjoy the Three-Course Easter Brunch at AVANT with seasonal flavors and chef-driven creations.
Pendry San Diego
Enjoy Chef Brandon Sloan’s holiday menu of late morning classics, a Chef’s carving station, seasonal cocktails, a visit from the Easter Bunny and more. Menu highlights include a chef-carved nueske’s smoked ham, lemon meringue profiteroles, grilled mortadella benedict, and a chocolate fountain. The menu will also feature a kid-friendly Easter menu, with highlights including Peep pancakes.
Westfield UTC
Celebrate Easter at Seasons 52 within Westfield UTC’s vibrant outdoor setting. Indulge in classic favorites like the honey-glazed spiral ham, or explore their new spring menu offerings, all complemented by refreshing Mimosas. Nestled amidst Westfield UTC’s upscale boutiques and gardens, Seasons 52 provides a perfect culinary escape for your holiday celebration.
Barleymash
Chef Kevin Templeton and Chef Rose Lane have prepared a special Easter brunch menu, including baked ham and cheddar biscuits, mini dutch baby pancakes and more. Guests can also indulge in Easter cocktails such as What’s Up Doc?(gin, carrot, lemon and Perrier-Jouët Blanc Champagne), Spritz It Up (Saint Marguerite Rose, strawberry, sparkling water and bubbles) and the Mimosa Tower!
The Smoking Gun
Forget the egg hunts and head to this downtown eatery for a day of arcades. Complete with a full-size arcade, all guests are invited to enjoy ½ off arcade play on Easter Sunday. Brunch will also be available, complete with build-your-own mimosas.
Cloak & Petal
Executive Chef Robert Cassidy has prepared a variety of specialty dishes only available from April 18 to April 20. Enjoy dishes such as shepherd’s pie, truffle salmon sashimi and the Bunny & Clyde Roll, among other delicious dishes.
Breakfast Republic
With locations throughout San Diego County, Breakfast Republic guests can expect offerings such as chilaquiles, Portuguese linguisa sausage scramble, breakfast bacon Mac n cheese and strawberry cheesecake pancakes along with a vegan menu. For those looking to get boozy, mimosas, bloody marys, prosecco, and cocktails await!
On the water
Make Easter truly memorable with a cruise! Celebrate Easter with the whole family with a San Diego Easter Premier Brunch Cruise, featuring specialty wines, cocktails, and unlimited mimosas, as well as a buffet of seasonal offerings including a kids’ station. While onboard, families can dance to live entertainment and enjoy a visit from the Easter Bunny. The company is also offering a dinner option with the San Diego Easter Premier Dinner Cruise, which offers a 2.5-hour yacht cruise complete with a decadent multi-course Easter dinner, soothing entertainment, and a visit from the Easter Bunny for the perfect photo moment.
Have another Easter brunch option? Tell us about it in the comments.
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