Raising delivery costs could cook restaurants ...Middle East

NY Daily News - Opinion
The very nature of being in the New York City restaurant business has shifted dramatically since the start of the COVID-19 pandemic, as many restaurants have worked to modernize their businesses through opportunities provided by delivery platforms. But as the city prepares to establish a minimum pay rate for the delivery workers that make this possible, it’s important for them to consider the potential for harmful impacts on small businesses.

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