Daraa women cling to “Makdous,” “Labneh Balls” as favorable home-made dishes ...Syria

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Daraa women cling to “Makdous,” “Labneh Balls” as favorable home-made dishes
Enab Baladi – Daraa The 50-year-old Maryam awaits her expatriate son’s remittance to begin preparing Makdous, the traditional breakfast component for most Syrians. The high cost of preparing the oil-cured and walnut-stuffed aubergines in Tal Shihab town in the western countryside of Daraa makes Maryam no longer able to pay the costs of the morning delicious dish due to the high prices of food basics compared to previous years. Every year, the women of the southern region depend mainly on storing the winter eatables, including Makdous, despite the financial hardship experienced by most of the residents of Daraa. The housewives insist on preparing the home-made supplies, as it is the most impo

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