And I wasn't alone. According to Variety, "viewership of “Conclave” spiked 283% on Monday as word of Pope Francis’ passing spread throughout the world."
As I was there, I learned that Rossellini comes from a major movie family. Her mother was actress Ingrid Bergman and her father was renowned Italian film director Roberto Rossellini. Besides talent, another thing Isabella inherited from her parents was her father's go-to spaghetti recipe. If you love simple food the whole household will love, this is one dish you have to try.
What is the Rossellini Spaghetti?
Elettra Wiedemann, the daughter of Isabella Rossellini, shared her family's iconic spaghetti recipe over on her food blog, Impatient Foodie. Now, don't think this is just another Italian celebrity pasta recipe, because it's not. According to Wiedemann, her grandfather and later her mother made this effortlessly tasty recipe "in the summer in order to help use up any leftover or excess herbs that might be around the pantry or kitchen."
If you don't have a backyard full of fresh herbs, no worries. According to Wiedemann, you can switch out a particular herb for what you do have and you can also use dried herbs, too. It's all Rossellini-approved.
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How to Make the Rossellini Spaghetti
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