If you've never been to Chipotle, don't wory—the menu is simple but versatile. You start with a base: burrito, bowl, tacos or salad, then a protein, like tender chicken, savory barbacoa, spicy sofritas (tofu) or a hearty steak. Next, pile on your favorite toppings, including cilantro-lime rice, black or pinto beans, fresh salsas, guacamole, cheese and sour cream.
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Start by building your bowl as you normally would, then ask for a tortilla on the side. Tom said to ask for sour cream, sauces and cheese on the side, too.
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Fry That Burrito To Perfection
But Tom's not done yet. To finish things off, he pours some sour cream into the cup of vinaigrette, puts the lid on and gives it a good shake. He drizzles this sauce on top of the burrito and dives in.
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