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What is Japanese Whisky?
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Japnese whisky is fragrant, aromatic, smoky and floral—all flavors that really shine when added to sugar cookie dough. You won’t need a lot of it—about one tablespoon per batch of cookies.
Related: 15 Best Irish Whiskey Types
How to Make Sugar Cookies with Japanese Whisky
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Speaking of grown-ups, Japanese whisky is a fun thing to pair with your holiday cookies. You can sip the whisky neat or on the rocks or use it in a cocktail, like an Old Fashioned. It's a great way to put the spirit in holiday spirit.
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