In "Artistry," hosts Michael Symon and Esther Choi gave the chefs just 10 minutes to turn produce into a beautiful plate that was judged solely on appearance (not taste at all). Next, the cheftestants were assigned famous works of art to use as inspiration. The guest judge in the first hour was Fariyal Abdullahi, the executive chef at Marcus Samuelsson's Hav & Mar restaurant.
RELATED: Meet the 24 Chefs of 24 in 24: Last Chef Standing Season 2
The first chef sent home Damaris Phillips. The guest judge wasn't in love with her interpretation of the painting Girl With the Pearl Earring.
What were the various challenges in episodes 4 and 5?
The next challenge assigned each chef a famous painting, and they had to use that as their inspiration for their dish. But it was two challenges in one — each dish was given a score out of 50 for how it paid homage to the painting, and each dish was given a taste score out of 50 for how it tasted. As the new Golden Knife holder, Elia got to assign each painting to each chef. She chose the Monet for herself but didn't really have any sabotage in mind for anyone, so she assigned the paintings kind of at random.
Advancing contestants tonight on 24 in 24: Last Chef Standing season 2 episodes 4 and 5
Elia AmbouradHometown: Mexico City, MexicoShows: Top Chef
Stephanie IzardHometown: Evanston, IllinoisShows: Top Chef, Iron Chef, Tournament of Champions
Kelsey MurphyHometown: Indianapolis, IndianaShows: MasterChef
Kathleen O'Brien-PriceHometown: Culver City, CaliforniaShows: N/A
Bryan VoltaggioHometown: Frederick, MarylandShows: Top Chef, Tournament of Champions
24 in 24: Last Chef Standing airs Sundays at 8 p.m. ET/PT on Food Network.
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