This week, as luck would have it, I stumbled upon a familiar favorite, oddly out of place and far from its usual department. The wayward suspect? Trader Joe’s Meat Lasagna—an intriguing take-and-bake refrigerated option, not to be confused with the slightly beefier, frozen Family Style Meat Lasagna.
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Trader Joe's Meat LasagnaRelated: The Sweet and Spicy $4 Aldi Find That I Can’t Stop Eating
All it took was one bite to erase any doubts about the price. Trader Joe’s Meat Lasagna delivers that classic homemade flavor with undeniable eatability. The meat sauce is generously spread and doesn’t hold back on the meat, while the ricotta, mozzarella and Romano cheese blend shines through in every bite. I was especially impressed by the noodles—tender and firm, yet silky smooth, striking the perfect balance that made every forkful a delight.
Trader Joe's Meat Lasagna, CookedRelated: I Tried Trader Joe's $4 Elote Greek Yogurt Dip and Now I'm Officially Hooked
Trader Joe's Meat LasagnaFor the price, this take-and-bake option isn’t a bad deal at all. Where it outshines its freezer-section cousin is in its quick cook time, fresh ingredients, and perfect portion size—ideal for an at-work lunch or an easy TV dinner. Just keep it refrigerated until you’re ready to cook, then either zap it for 5-minutes in the microwave or bake it for 20 to 25-minutes in a 375°F oven, and you’re good to go. Sure, frozen dinners are convenient, but what’s more convenient than fresh ingredients on your table in 20 minutes or less?
Related: I Tried Trader Joe's $3 Lemon Pesto Sauce and It Quickly Became My New Pantry Staple
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