Pier South Resort in Imperial Beach will welcome two new restaurants on May 23: Roppongi Asian Bistro and Sammy’s Woodfired Pizza. Open to both hotel guests and locals, the new spots will offer oceanfront dining with a variety of global dishes and all-day menus.
Replacing Toasted Gastrobrunch, both restaurants will feature updated indoor and outdoor spaces. Roppongi will serve dinner daily from 5 to 10 p.m., while Sammy’s will offer breakfast, lunch, and dinner from 7 a.m. to 9 p.m.
Sammy’s Woodfired Pizza, originally launched in La Jolla in 1989 by restaurateur Sami Ladeki, is known for its woodfired pizzas, salads, and family-friendly fare.
Roppongi, also created by Ladeki, was a La Jolla favorite for its Pacific Rim–inspired cuisine before closing in 2015. The new Roppongi at Pier South will revive signature dishes like the crab stack and Mongolian shrimp.
In 1998, Ladeki opened Roppongi Restaurant & Sushi Bar in La Jolla. (Photo courtesy Roppongi Restaurant & Sushi)The restaurants are part of the resort’s continued effort to enhance the guest experience with local flavors and scenic beachfront dining.
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