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Ingredients
1 box white or yellow cake mix, plus ingredients on box2 tubs white frosting18 or more large marshmallows18 mini jellybeansred sanding sugarBake cupcakes according to directions on cake mix box.Let cool completely before frosting and decorating.When cupcakes are completely cooled, frost with either a star tip in a piping bag or use a butter knife.If you use a butter knife, after frosting each cupcake, take the tip of the butter knife and tap lightly all over the frosting to make little points. Or, frost and leave smooth.Cut marshmallows diagonally to create ears. I used a pair of kitchen scissors I bought in the dollar store. You can also use a serrated knife. You may need to spray lightly with cooking spray so marshmallows don't stick too much.Dip the ears in the pink sparking sugar. The marshmallows should be sticky enough to hold the sugar. If you need a little help, lightly dab with a little cold water then dip into sugar.Once cupcakes are frosted, add on the dipped ears and jellybeans for the nose on each bunny cupcake. Read More Details
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