At first glance, the recipe seems like it might require some serious baking skills, but this is one of those recipes that looks fancy when it is actually easier than convincing a toddler to eat macaroni and cheese. It's the perfect recipe for a lazy weekend morning or the upcoming Easter holiday. Here's what you need to know.
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Mix everything except the butter together in a bowl. Melt the butter, pour it into a baking dish, then spread the dough into the dish. Score the dough into squares and bake at 350° until the biscuits are fluffy and golden.
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Why Butter Swim Biscuits Are a Game-Changer
Think of them as the love child of classic biscuits and cornbread—crispy on the outside, fluffy on the inside and full of buttery perfection.
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How to Serve Butter Swim Biscuits
Because biscuits and gravy are a match made in Southern heaven, whip up a batch of sausage gravy, split the biscuits, top with the gravy and enjoy! Or you could cut one of the biscuits in half and stuff it with fried chicken, ham or even a fried egg to make the best breakfast sandwich.
Related: This Is the Most Popular Casserole in the South, According to the Experts at Southern Living
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