Zus Signature
Designed with a sleek and modern aesthetic, Zus Signature uses the Victoria Arduino Eagle One espresso machine, the same model used in the World Latte Art Competition, ensuring precision in every cup. The menu introduces innovative beverages like the Zeriously Matcha Latte and Yuzu Thunder, alongside classic favourites such as CEO Latte and Gula Melaka Latte.
Universal Bakehouse
With a new partnership with Afloat Coffee Roasters from Bukit Jalil, the Ampang outlet introduces rotational single-origin coffee and a batch-brewed “daily fresh brew”, a rarity in Malaysia’s coffee culture.
Ippudo | Maisen
Ippudo, famous for its rich tonkotsu ramen, and Maisen, Japan’s top tonkatsu restaurant, have merged their offerings to create a unique dining experience.
Ministry of Crab
Founded by chef Dharshan Munidasa alongside cricket legends Mahela Jayawardene and Kumar Sangakkara, the brand has consistently made the Asia’s 50 Best Restaurants list (2015–2022). The Kuala Lumpur location follows the brand’s no-freezer policy, ensuring all seafood is air-flown from Sri Lanka for peak freshness.
Asylum Coffeehouse
Beyond coffee, Asylum fosters community and creativity, featuring modular spaces for conversations, workshops and events. Do not miss its signature Keluak Blend, inspired by ayam buah keluak, or the playful PB&J Latte, a classic flavour pairing.
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