Cricket-based snacks are surprisingly delicious ...Middle East

Left to right: chirping chips, crispy critters, smoothie sting, buggy bar. (Amanda Ringstad/)Crunchy crickets are 65 percent protein by weight, which helps make the nutty-tasting buggers a surprisingly eco-conscious substitute for meat-based nutrition.Chirping chipsRoasted and pulverized insects mingle with stone-ground corn and chia seeds to give Chirps tortilla crisps 1.5 times more protein per serving than the typical salsa-slathered snack. A dusting of cheddar or sriracha powder adds an extra kick of flavor.Crispy crittersFarm-raised Cricket Flours Cricket Bites don’t undergo any fancy processing: The bugs are roasted whole and divvied into packages of around 75 insects each. They come i

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